Sumoll

Brief history
Restaurant Sumoll sits in the modernist farmhouse 'Can Gustems', and is located in the Ferré family vineyards of the Granada region of Alt Penedès. The reknowned Ferré i Catasús wine cellar is close by and so this restaurant takes its name from a class of an autochthonous grape. The restaurant opened in april 2003 and is an unforgettable gastronomic experience, a must for those who like to blend beautiful scenery, with good wine and exquisite cuisine.

Dining
With modernist-minimalist and rococo décor, the main dining area seats 100 persons. The restaurant also offers private dining for 30 people opening on to a terrace seating up to 80 people. In the main canteen a piano is the clear example that in this restaurant unexpected things can always happen.

Cuisine
Traditional Catalan fused with cuisine from the rest of Spain and influences from around the world.

Opening hours
Open daily from 12:45 to 16:15 h.
and from 20:30 to 23:30 h.
(except monday, tuesday and sunday nights).